Jewish brunch food choices
blintzes, jam, sour cream
blintze soufflé, jam
bagels
herb schmear, lox schmear, veggie schmear
lox, tomatoes, red onions, cream cheese, capers, cucumbers
herring in wine or sour cream
herring salad
whitefish salad w/challah or bagels
frittata
chopped liver, challah
noodle kugel
potato kugel
honey cake
rugelach
strudel
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